Tag Archives: Basil Tomato

Baked Tomatoes with Feta Cheese

Baked Tomatoes with Feta Cheese

Servings: 10, Serving Size: 1 tomato half

Calories:  35.0, Protein: 0.55 g, Carbohydrate: 2.43 g, Fat: 2.83 g, Sodium: 148.0 mg

Ingredients:

Ingredients for Baked tomatoes

5 robust tomatoes, halved

10 fresh basil leaves, chopped

2 tbsp olive oil

3 tbsp Feta cheese

Directions:

Set oven to 400 degrees F.

Rinse tomatoes, and pat dry with a paper towel, then slice in half.

Set each tomato half in a baking dish, and top with feta cheese and basil.

Coat with olive oil, before setting tomatoes in the oven.

Baked Tomatoes

Bake for 25-30 minutes. Enjoy while warm.